Caiarossa is sold through “La Place de Bordeaux ”.

After having celebrated the tenth vintage of Caiarossa, Eric Albada Jelgersma and his family have decided to bring the international distribution of the flagship-wine through “ La Place de Bordeaux ”.   Here is the list of "négociants" we are working with:   Bordeaux: BALLANDE & MÉNERET 17 Cours du…

Prowein 2017 | Der Feinschmecker booth, Hall 16 stand H61|

See you at the Prowein 2017! Prowein is one of the most important trade fair for wine and spirits all around the world, the largest industry meeting for professionals from viticulture, production, trade and gastronomy. The quality of the visitors has given Prowein its reputation of being a unique business platform - be there! Only professionals…

Best Wishes 2016

Caiarossa Team wish HappyHolidays to all of you! We're taking a few days off to rest, travel, dream and enjoy good food and good wines! We are waiting for you from January the 9th, full of positive energy for a brand new year to spend together!     https://www.youtube.com/watch?v=ReihlxddOzw

Caiarossa Special Open Day- Saturday July 9th

On Saturday July the 9th Caiarossa will organize a Special Open Day with a tour to the vineyards, wine cellar and wine tasting of our wines. You will have access to our winery philosophy, based on the principles of organic and biodynamic agriculture. The visits will take place in the…

Caiarossa Special Open Day- Saturday June 11th

On Saturday June the 11th Caiarossa will organize a Special Open Day with a tour to the vineyards, wine cellar and wine tasting of our wines. You will have access to our winery philosophy, based on the principles of organic and biodynamic agriculture. The visits will take place in the…

Happy Easter!

We wish you a Happy Easter. We inform you that we are closed on Monday the 28th of March. See you soon!

Prowein 2016 | Hall 16 H61 | 13 -15 March |

We are waiting for you from March the 13th until the 15th at the 22nd edition of ProWein 2016.   The international fair Prowein 2016 is taking place in the fairground Messe Dusseldorf and it is reserved exclusively for the wine industry and alcoholic beverages. A success that has developed…

Biodynamic Prep 500

This biodynamic prep is a humus mixture, prepared by filling the cow horns with cow manure. The biodynamic prep 500 is made during the fall, burying those horns, it is left to decompose during the winter and recovered to use the following spring. When it is ready, after 4 months, it should have…

ViVit 2016

Caiarossa confirms its presence at the next ViVit 2016, from 10 to 13 April, at Hall 8. ViViT is synonymous with "hand-made" wine expressing the flavours of land where it was grown. The daily farm work of winemakers creates a strong personal bond with the land and its wine. Wines that…

2015 Vintage

This 2015 vintage was one of many contrasts! The alternative periods of drought and intense rains we experienced, asked our self to adapt to those changing conditions all the way to finish with what was an outstanding vintage. Bud break occurred earlier than usually thanks to an exceptionally warm month…

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